Garlic Olive Oil and Garlic Balsamic Vinegar
Bold, savory, and beautifully balanced. Our Garlic Olive Oil paired with our Garlic Balsamic Vinegar creates a rich, aromatic combination that elevates everyday meals into something unforgettable. The smooth, cold pressed olive oil carries deep roasted garlic flavor, while the balsamic adds a slightly sweet, tangy finish layered with savory depth.
This pairing is a must have for garlic lovers and home chefs who want simple ingredients with powerful flavor.
Perfect For:
• Bread dipping with warm crusty bread
• Drizzling over grilled or baked fish
• Marinating chicken before roasting or grilling
• Tossing with fresh pasta or pasta salads
• Building flavorful marinades
• Roasted vegetables
• Caprese salads
• Garlic shrimp
• Finishing steaks
• Mixing into aioli or vinaigrettes
Flavor Profile:
Rich garlic aroma
Smooth and silky texture
Balanced sweet and tangy balsamic finish
Savory depth without overpowering
Whether you are cooking a weeknight dinner or hosting friends, this garlic duo brings bold, comforting flavor to every table.